Eat and Stay: Restaurant Graphics & Interiors

After our successful Eat and Go book, centered on the branding of takeaways, our new title Eat and Stay showcases more than 120 outstanding international branding and interior design solutions for restaurants, bars, cafes, and food shops.

He is a prolific editor of books in design, architecture, branding, communication, trends and culture, and the editor of Design 360° magazine and Asia-Pacific Design yearbook. He has been invited to lecture at numerous universities, design academies and organizations, and he has also been a jury member for China's most prestigious design and illustration awards.. Wang Shaoqi

He is a prolific editor of books in design, architecture, branding, communication, trends and culture, and the editor of Design 360° magazine and Asia-Pacific Design yearbook. He has been invited to lecture at numerous universities, design academies and organizations, and he has also been a jury member for China's most prestigious design and illustration awards.. About the AuthorWang Shaoqiang: Wang Shaoqiang is a professor at the Guangzhou Academy of Fine Arts, where he is dean of the design, visualization and animation department

J said Awesome. Got this for my Mom and it's very cool. Really helping her with her food truck branding ideas.