Know Your Sweets: A Basic Guide on the Different Sugar Substitutes and Sweeteners

It provides basic information about the different sugars used in the market today both for laymen and manufacturers. This book is about sugar and sugar substitutes. It comes in many forms and in different names. Sugar is one of the major ingredients added to entice people into buying more and eating large quantities of processed food. If the product is cheap and delicious it's usually a guaranteed hit with consumers. It includes: Basic Information on Sugar Profiles for Different Types of Sugar Common Names or Brand Names Brief Description of Source and Production Best Sugar Substitute for Diabetics Learn the different sugar subst

Even though she graduated in the health profession, which usually advocates pharmaceutical medication, she believes that prevention is the best step towards health. Backed with scientific research, she wrote these books for both personal information and for others who share the same passion for holistic wellness

It's all about knowing the best natural ways to prevent disease and remedy current health problems. Like every health care provider, she believes in doing no harm, and promoting health. Take a step towards health, and towards nature. Backed with scientific research, she wrote these books for both personal information and for others who share the same passion for holistic wellness. About the Author Mary Conrad is a Registered Nurse, who has a strong interest in natural remedies. Even though she graduated in the health profession, which usually advocates pharmaceutical medication, she believes that prevention is the best step towards health. As a mother, she believes in a holistic approach to health and well-being.