Learn Sous Vide: The No-Nonsense Beginners Guide to Cooking Sous Vide

This sous vide cookbook is in FULL COLOR! Don't be suckered by those other sous vide books that have low-resolution black and white photos!Sous vide has many advantages over other traditional cooking methods, but if you've never done it before it's easy to get overwhelmed when starting out. He still remembers what it was like starting out and is able to share his expertise in the most simplified and helpful manner, so you can start cooking sooner.What will I learn?In Learn Sous Vide: The No-Nonsense Beginners Guide to Cooking Sous Vide, you'll first learn everything you need to know about sous vide equipment - sous vide machines, water baths, vacuum sealers (do you need one?), sous vide bags, and even sous vide torches!From there you'll learn how to prepare and cook your food, including what temperatures and times are appropriate

Active Investor said Great Start into Sous Vide Cooking. Derek has written an excellent introduction to Sous Vide cooking. Good guidelines for equipment, timing and temperature and tips to get the reader off to a successful start in Sous Vide. Basic recipes for each type cooking and enough knowledge to venture further on your own. It is a quick read, but also a worthwhile reference.